Sweet Jelly Donut on a Vintage Baking Sheet Stock Image Image of grey
Donut Baking Sheet. Web fill each doughnut form half full. Web in a large bowl, whisk together flour, sugars, baking powder, baking soda, cornstarch, salt, and nutmeg (if using).
Sweet Jelly Donut on a Vintage Baking Sheet Stock Image Image of grey
Lightly grease two standard doughnut pans. 7k+ bought in past month. Web preheat the oven to 375°f. Pour melted butter into a bowl. Bake the doughnuts in a preheated 375°f oven for 10 to 12 minutes. Web in a large bowl, whisk together flour, sugars, baking powder, baking soda, cornstarch, salt, and nutmeg (if using). Web place doughnuts onto a baking sheet. Bake in the preheated oven until cooked through and lightly browned, 7 to 9 minutes. When done, they'll spring back when touched lightly, and will be quite. Web fill each doughnut form half full.
Web preheat the oven to 375°f. Web place doughnuts onto a baking sheet. Bake in the preheated oven until cooked through and lightly browned, 7 to 9 minutes. When done, they'll spring back when touched lightly, and will be quite. Pour melted butter into a bowl. Bake the doughnuts in a preheated 375°f oven for 10 to 12 minutes. Web preheat the oven to 375°f. Lightly grease two standard doughnut pans. Web fill each doughnut form half full. 7k+ bought in past month. Web in a large bowl, whisk together flour, sugars, baking powder, baking soda, cornstarch, salt, and nutmeg (if using).
